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their own land. This  change  significantly motivated  and
          increased the number of new hop growers.

          The share of rural hop fields in the Žatec region continued
          to grow, and in the 1860’s  it reached 80 % of the area
          of all the hop fields in Bohemia. This development was
          contributed to by the fact that hop growing was one of the
          most characteristic crops of small-scale rural production.
          The value of hops, and thereby also its market price,
          depended, and currently still depends, on the careful
          execution of all the necessary agricultural processes, from
          spring pruning to harvesting and, to its thorough drying. All
          this could be done to a much greater degree, and quality,
          by smaller rural farms, rather than by the older patrimonial
          estates that used unqualified workers for its hop fields or
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          hired farmhands. Therefore, from the 2  half of the 19
          century, the importance of the countryside increased, both
          for the total production of Czech hops and for its assertion   Wooden measure for picked hops "věrtel" with a capacity of 25 litres, Saaz hop
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          on foreign markets.                                                            growing region, end of the 19  century

          The abolishment of the corvée duty, based on the number   maintained the balance and permanent productivity of
          of days, also led to an essential change in the assessment   the agricultural soils. Progress was shown in the sufficient
          of work performed during the hop harvest from "time-  production of fodder and an increase in the production of
          based" to "task-based." This resulted in the introduction   manure.
          of unique metallic "hop tokens" for the registration of
          work performed. The picker’s  earnings were established   The introduction of new crops provided the impetus for
          according to the number of hop tokens they received. At   the improvement of ploughing and cultivation tools. In
          first, these were only metal clippings, from galvanized iron   1827, a plough with a cylindrical board was invented, the
          or brass, with imprinted initials of the farmer on them.   swing-plough from the Veverkovi cousins, ploughs which
          Later, at the end of the 19  century, professionally stamped   turned the soil and could be used for heavy soil and to   105
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          hop tokens were used.                             make deep ditches. This development reached Bohemian
                                                            hop growing in the 19  century. The production of hops
                                                                               th
          Rotational tillage was gradually introduced in the fields   was then consistently separated from other agricultural
          in the 19  century, characterised by sowing methods that   production, and the most suitable soils were sought for
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                                                                              Set of hop tokens in the Regional Museum in Žatec, 2016
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